The solution to a Negroni problem

The Watermill at Posara for painting, creative writing, knitting, and Italian language holidays/vacations/workshops, Tuscany, Italy.

Lois and I have made it to the Watermill at last, after being locked in in Florence for the last eight weeks or so. It is looking marvellous and I will show you some pictures in another blog.

There was a further cause for celebration: my first Negroni for more than two months. A Negroni, you will recollect, is my favourite aperitivo-time tipple: an invigorating mixture of one part gin, one part Martini Rosso and one part Campari. Add a slice of orange and a few cubes of ice, and you have the perfect beginning to a convivial evening.

So last night, to celebrate, it had to be a Negroni. But there was a problem, see above left. You can’t drink a Negroni while you are wearing your protective mask. There is, however, a simple solution: pull the mask down (see above right). My brain cells were still working, then! I’m not too sure how well they were functioning when I finished the very stiff Negroni poured by Lois.

Things are rapidly returning to normal here in Italy, although we are all being careful in social situations. In a couple of weeks’ time all this coronavirus kerfuffle will seem like a bad dream.

Wherever you are and whatever you’re doing, stay safe and keep smiling. Salute!

More pictures tomorrow

Comments

  1. Caroline Ferguson says

    That’s a rather generous negroni, Bill 😊

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